Introducing Our New Dim Sum Menu
New Menu

Introducing Our New Dim Sum Menu

Chef Li Wei
5 min read

Introducing Our New Dim Sum Menu


We are thrilled to announce the launch of our new dim sum menu featuring traditional handcrafted dumplings and steamed buns.


What's New?


Our culinary team has spent months perfecting these recipes, bringing you the most authentic flavors from various regions of China. Our new menu includes:


  • **Har Gow** - Crystal shrimp dumplings with translucent wrappers
  • **Siu Mai** - Classic pork and shrimp dumplings topped with roe
  • **Char Siu Bao** - Fluffy BBQ pork buns with sweet-savory filling
  • **Egg Tarts** - Traditional Portuguese-style custard tarts
  • **Spring Rolls** - Crispy vegetable and pork rolls

  • Weekend Dim Sum Brunch


    Join us every Saturday and Sunday from 10 AM to 3 PM for our special dim sum brunch experience. Our traditional cart service brings fresh dumplings directly to your table!


    Special Launch Offer


    For the entire month of April, enjoy 15% off our entire dim sum menu when you dine with us.


    Reserve your table today and experience the art of dim sum at Dumpling Queen!

    Chef Li Wei

    Executive Chef and founder of Dumpling Queen. Chef Li brings 25 years of experience in traditional Chinese cuisine.